Spaghetti Sauce

8 ingredients
3 steps

Ingredients

  • 1 can tomato puree (29 oz.)
  • 1 can crushed tomatoes (28 oz.)
  • 1 can tomato paste (6 oz.)
  • salt
  • pepper
  • oregano
  • pinch of sugar
  • browned meat (like pork, beef)

Directions

  1. 1
    Season to individual taste.
  2. 2
    Drain meat before adding to sauce.
  3. 3
    Let simmer for about 3 to 4 hours, stirring every 15 minutes.

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