Spaghetti Squash And Avocado
7 ingredients
4 steps
Ingredients
- 1 medium spaghetti squash
- 2 tablespoons olive oil
- 1-2 avocado(s)
- 1 handful shaved parmesan cheese
- 1 tablespoon fresh basil
- 1 teaspoon garlic powder
- salt and pepper to taste
Directions
-
1Preheat oven to 350 degrees. Cut the spaghetti squash in half and remove seeds. Place cut sides down on a cookie sheet and bake for about 45 minutes or until tender and can be pierced easily with a knife.
-
2Peel avocado and cut into chunks.
-
3When squash is done, scoop out into two bowls. drizzle with olive oil and add basil and garlic powder and stir.
-
4Toss squash with avocado and sprinkle with cheese and salt and pepper.
Products Matching These Ingredients
Mct Oil Powder
Opportuniteas
D NOVA 4
100% Pure Canola Oil
Canola Harvest
B NOVA 2
Canola Harvest® Original Vegetable Oil Spread Tub
Canola Harvest
E NOVA 4
Minotaur bio - Huile d'Olive Vierge Extra
Minotaur
B NOVA 2
Chicken Spaghetti
NOVA 4
Mt. olive, sweet 'n' hot salad peppers
Mt. Olive
D NOVA 4
Huile d'Olive Extra Vierge Bio
Kazidomi
B
Ravioli, Sweet Butternut Squash
Bertagni
NOVA 4
Spaghetti, enriched macaroni product, traditional
NOVA 1
Thin spaghetti, enriched macaroni product, traditional
NOVA 1
Italian blend zucchini-squash, carrots, cauliflower, italian green beans, lima beans, italian blend
A NOVA 1
Cooked squash
A
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