Spanish Omelet

8 ingredients
5 steps

Ingredients

  • 10 eggs
  • salt and pepper to taste
  • 2 Tbsp. cornstarch
  • 1 can evaporated milk
  • 2 lb. grated Jack cheese
  • 2 Tbsp. finely chopped Ortega green chilies
  • 2 Tbsp. finely chopped pimentos
  • 2 Tbsp. finely chopped onions

Directions

  1. 1
    Preheat oven to 325°.
  2. 2
    Butter 9 x 13-inch baking dish.
  3. 3
    Beat eggs.
  4. 4
    Salt and pepper to taste.
  5. 5
    Add remaining ingredients. Bake, uncovered, for 45 minutes.

Products Matching These Ingredients

Dark Chocolate Turbinado Sea Salt Almonds

Dark Chocolate Turbinado Sea Salt Almonds

Nuts.com

NOVA 4
serving contains: Saturates Sugars Salt 0.6g 0.7g

serving contains: Saturates Sugars Salt 0.6g 0.7g

Walker Heinz

NOVA 4
Seriously Salt & Vinegar

Seriously Salt & Vinegar

Walkers

NOVA 4
Yellow Bell Pepper

Yellow Bell Pepper

A NOVA 1

Dr pepper, soft chewy twisted candy bites

D NOVA 4

Dr pepper, gummy candies

D NOVA 4

Dried egg product whole eggs

E NOVA 3

Organic grade a large brown eggs

Roundy's Organics

A
6 British Large Eggs

6 British Large Eggs

M&S

A NOVA 1

Powdered pure cane sugar with cornstarch

E NOVA 2

Cornstarch

Clabber Girl

Cornstarch

Bob's Red Mill

C NOVA 3

More Recipes to Try

Avocado Pie

5 ingredients

Apple Brownies

14 ingredients

Sharsh's White Bean Chicken Chili

15 ingredients

Great Grandma Carr's Banana Nut Cake

11 ingredients

Mini Antipasto Calzones

10 ingredients

Smoky Citrus Pork Tenderloin

7 ingredients

Caramelized Onion, Rosemary and Fresh Tomato Bread

17 ingredients

Halloween Frosting

8 ingredients

Pralines with Pecans

7 ingredients

Lasagna

14 ingredients

Pancit Bihon

18 ingredients

Healthy Frittata

9 ingredients