Spanish Rice

Name: Spanish Rice
Ingredients: 4 slices bacon; 1/2 c. chopped onion; 1/4 c. chopped green pepper; 1 can stewed tomatoes; 1 1/2 c. water; 3/4 c. uncooked rice; 1/2 c. chili sauce; 1 tsp. salt; 1 tsp. brown sugar; 1/2 tsp. Worcestershire sauce; dash of pepper

11 ingredients

4 steps

Ingredients

4 slices bacon
1/2 c. chopped onion
1/4 c. chopped green pepper
1 can stewed tomatoes
1 1/2 c. water
3/4 c. uncooked rice
1/2 c. chili sauce
1 tsp. salt
1 tsp. brown sugar
1/2 tsp. Worcestershire sauce
dash of pepper

Directions

1

In large skillet, cook bacon until crisp.
2

Pour off half the fat.
3

In remaining fat, cook onion and green pepper until tender. Add tomatoes, water, rice, chili sauce, salt, brown sugar, etc. Cover and simmer 35 to 40 minutes.
4

Crumble bacon over top. Serves 6.