Spanish Rice

Ingredients

• 1 c. long grain rice
• 1 Tbsp. chopped onion
• 3 Tbsp. chopped bell pepper
• 1/2 c. tomato sauce
• 1/2 tsp. powdered garlic
• 2 c. water
• 1 (17 oz.) can whole kernel corn
• 1 (10 oz.) pkg. frozen cauliflower, cooked
• 1 (10 oz.) pkg. frozen cut broccoli, cooked
• 1 (4 oz.) can sliced mushrooms
• 1 (17 oz.) can cream-style corn
• 2 c. shredded Swiss cheese
• 1 (10 3/4 oz.) can condensed mushroom soup
• 2 Tbsp. oleo
• 1 1/2 c. bread crumbs