Spanish Rice

6 ingredients
4 steps

Ingredients

  • 1/4 c. oil
  • 2 c. rice
  • 1/2 c. salsa (recipe below)
  • 2 bouillon cubes (chicken or beef)
  • salt to taste
  • 3 c. water

Directions

  1. 1
    Brown rice in oil.
  2. 2
    Add other ingredients.
  3. 3
    Cook on high until boiling.
  4. 4
    Lower heat and cook on low 20 minutes or until water is reduced.

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