Special Fried Rice
13 ingredients
9 steps
Ingredients
- 1 1/2 cups water
- 1 cup long grain rice, well rinsed and drained
- 1 tablespoon VEGEMITE
- 2 teaspoons oil
- 1 medium onion, finely chopped
- 1 clove garlic, crushed
- 3 rashers bacon, chopped Rite Aid 2 For $7.00 thru 02/06
- 1 cup frozen shrimps, thawed
- 1 cup button mushrooms, halved
- 1 cup frozen peas, thawed
- 1 cup bean sprouts
- 2 eggs, lightly beaten
- spring onion curls to garnish
Directions
-
1Bring water to the boil in a medium saucepan.
-
2Add rice and Vegemite*, bring to the boil, then simmer, covered, 15-20 minutes until rice is tender.
-
3Heat oil in a frying pan or wok, stir fry onion, garlic and bacon until onion is tender.
-
4Add shrimps and fry 2 minutes.
-
5Add mushrooms, peas and bean sprouts and stir fry a further 2 minutes.
-
6Stir in cooked rice until well combined.
-
7Prepare a thin omelette with the eggs.
-
8Slice and gently fold into rice.
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9Serve immediately garnished with spring onion.
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