Special Lemony Chicken

7 ingredients
6 steps

Ingredients

  • 1/4 c. unsifted flour
  • 1 tsp. salt
  • 1/4 tsp. pepper
  • 6 skinned boneless chicken breast halves
  • 1/4 c. margarine or butter
  • 1/4 c. ReaLemon lemon juice from concentrate
  • 8 oz. fresh mushrooms, sliced (about 2 c.)

Directions

  1. 1
    In plastic bag, combine flour, salt and pepper.
  2. 2
    Add chicken, a few pieces at a time; shake to coat.
  3. 3
    In large skillet, brown chicken in margarine until golden brown.
  4. 4
    Add lemon juice and mushrooms.
  5. 5
    Reduce heat; cover and simmer 20 minutes or until tender.
  6. 6
    Serve with rice; garnish as desired.

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