Spice Sprinkle

5 ingredients
5 steps

Ingredients

  • 1/2 cup brown sugar, packed
  • 1/2 cup Splenda granular
  • 2 teaspoons ground cinnamon
  • 2 teaspoons ground nutmeg
  • 1/2 teaspoon ground cloves

Directions

  1. 1
    Mix together well.
  2. 2
    Store in air tight container.
  3. 3
    Use additional spices of your choice if desired.
  4. 4
    Use on pies, pancakes, cookies, cakes, muffins, ham, sweet potatoes, crisps, or what ever you would like to put it on.
  5. 5
    On most dishes you would want to sprinkle this on after baking.

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