Spiced Carrot Strips
5 ingredients
6 steps
Ingredients
- 5 large carrots, julienned
- 2 Tbsp. butter or oleo
- 1 Tbsp. sugar
- 1 tsp. salt
- 1/4 tsp. ground cinnamon
Directions
-
1Put carrots in saucepan.
-
2Cover with water.
-
3Cook 8 to 10 minutes or until tender.
-
4Drain.
-
5Combine next 4 ingredients; pour over carrots and toss to coat.
-
6Serve immediately.
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