Parmesan Knots
6 ingredients
1 steps
Ingredients
- 1 (12 ounce) package refrigerated buttermilk biscuits
- 13 cup canola oil
- 3 tablespoons parmesan cheese (I used Kraft 100% grated)
- 1 teaspoon garlic powder
- 1 teaspoon dried oregano
- 1 teaspoon dried parsley flakes
Directions
-
1["1.", "Cut each biscuit into thirds.", "2.", "Roll each piece into 3\" rope and tie into a knot; tuck ends under.""
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