Spiced, Gingered Hummus

Directions

1. 1
   With the machine running, drop the garlic and ginger through the feed tube of a food processor and process until minced.
2. 2
   Scrape the sides of the bowl, then add the lemon juice.
3. 3
   Process briefly, then add the chick peas and process until the mixture is smooth.
4. 4
   Add the peanut butter a little at a time and process until the mixture is smooth and has a creamy consistency.
5. 5
   If it is too stiff, add a little water.
6. 6
   Add the hot red pepper flakes and salt to taste.
7. 7
   Transfer to a dish and serve with chips or vegetables for dipping.