Spiced Nuts
6 ingredients
6 steps
Ingredients
- 1 1/2 c. white sugar
- 6 Tbsp. water
- 1 Tbsp. vanilla
- 1 tsp. cinnamon
- 1/2 tsp. salt
- 1 lb. pecan halves
Directions
-
1Put first 5 ingredients in heavy saucepan.
-
2Stir over medium heat until well dissolved.
-
3Add pecans and stir continuously until all syrup has well coated nuts and no syrup is left in pan.
-
4Takes 5 to 8 minutes.
-
5Spread nuts on buttered cookie sheet or wax paper. Let cool for 5 to 8 minutes.
-
6Break apart.
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