Spiced Peaches

5 ingredients
7 steps

Ingredients

  • 2 large cans peach halves, cut in half
  • 1 1/3 c. sugar
  • 1 c. apple cider vinegar
  • 4 cinnamon sticks
  • 2 tsp. whole cloves

Directions

  1. 1
    Drain peaches.
  2. 2
    Bring to a boil peach juice, sugar, vinegar and spices.
  3. 3
    Simmer 10 minutes.
  4. 4
    Pour hot syrup over peaches.
  5. 5
    Let cool.
  6. 6
    Chill thoroughly.
  7. 7
    Remove spices after 24 hours.

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