Spiced Pecans

6 ingredients
5 steps

Ingredients

  • 1 lb. pecan halves
  • 1 egg white
  • 1/2 c. sugar
  • 1/2 tsp. cinnamon
  • 1/4 tsp. salt
  • 1 tsp. water

Directions

  1. 1
    Beat egg white and water until frothy.
  2. 2
    Roll nuts in this mixture until coated.
  3. 3
    Put sugar, cinnamon and salt in a bowl and mix well.
  4. 4
    Take the nuts from the egg mixture and roll in sugar mixture.
  5. 5
    Place on a buttered pan and bake at 225 degrees for 1 hour, stirring often.

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