Spiced Pecans
6 ingredients
5 steps
Ingredients
- 1 lb. pecan halves
- 1 egg white
- 1/2 c. sugar
- 1/2 tsp. cinnamon
- 1/4 tsp. salt
- 1 tsp. water
Directions
-
1Beat egg white and water until frothy.
-
2Roll nuts in this mixture until coated.
-
3Put sugar, cinnamon and salt in a bowl and mix well.
-
4Take the nuts from the egg mixture and roll in sugar mixture.
-
5Place on a buttered pan and bake at 225 degrees for 1 hour, stirring often.
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