Spicy Pecans

Name: Spicy Pecans
Ingredients: 1/2 stick unsalted butter; 2 tablespoons tomato-based chili sauce; 2 tablespoons Worcestershire sauce; 1 tablespoon Cajun seasoning mix; 4 cups pecan halves

5 ingredients

3 steps

Ingredients

1/2 stick unsalted butter
2 tablespoons tomato-based chili sauce
2 tablespoons Worcestershire sauce
1 tablespoon Cajun seasoning mix
4 cups pecan halves

Directions

1

Preheat oven to 325°F with rack in middle.
2

Melt butter in a small saucepan over medium heat, then stir in sauces and Cajun seasoning.
3

Toss pecans with butter mixture in a bowl until well coated. Spread out in a large shallow baking pan and bake until crisp and browned, 20 to 30 minutes. Season lightly with salt, then cool. (Pecans will crisp even more as they cool.)