Spicy Popcorn

3 ingredients
6 steps

Ingredients

  • 1 habanero (choose size depending on how spicy you want it)
  • 2 -3 tablespoons vegetable oil or 2 -3 tablespoons peanut oil
  • 1/2 cup popcorn

Directions

  1. 1
    Put the vegetable or peanut oil in a pot suitable for popping corn.
  2. 2
    Warm the oil gently and place sliced habanero in the oil (be careful to wash your hands after handling, and don't touch your eyes or nose!) Stir occasionally for 3 minutes.
  3. 3
    Be careful not to heat the oil too much; the smoke from the oil will cause your lungs and eyes to burn.
  4. 4
    Remove the sliced habanero from the oil and discard.
  5. 5
    Pop your popcorn like you normally would in the spicy oil.
  6. 6
    Add your favorite popcorn condiments, such as melted butter, salt, cheese flavoring, or my favorite, butter flavored sprinkles, and enjoy!

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