Spicy Shrimp

7 ingredients
5 steps

Ingredients

  • 1 1/2 lb. cleaned shrimp
  • 1 1/2 c. chicken bouillon
  • 1/2 c. red wine vinegar
  • 1 sliced onion
  • 2 tsp. dry mustard
  • 1 tsp. hot sauce
  • 1/2 tsp. thyme

Directions

  1. 1
    Combine all ingredients in a saucepan.
  2. 2
    Bring to a boil; reduce heat and simmer until shrimp turns pink. Remove and allow to cool, then chill.
  3. 3
    Drain off liquids.
  4. 4
    Serve with lemon slices and parsley.
  5. 5
    Serves 6.

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