Spinach Balls

9 ingredients
5 steps

Ingredients

  • 2 pkg. frozen chopped spinach, drained
  • 2 c. Pepperidge Farm herb flavored stuffing
  • 2 onions, minced
  • 5 eggs, beaten
  • 1 1/2 sticks butter, softened
  • 1/2 c. grated Parmesan cheese
  • 1 tsp. garlic salt
  • 1 tsp. black pepper
  • 1/2 tsp. dried thyme

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Combine all ingredients and roll into small balls.
  3. 3
    Bake on a cookie sheet about 20 minutes.
  4. 4
    Serve balls with toothpicks.
  5. 5
    Makes about 30.

Products Matching These Ingredients

More Recipes to Try