Spinach Balls

8 ingredients
3 steps

Ingredients

  • 2 pkg. frozen spinach
  • 2 c. Pepperidge Farm stuffing (herb)
  • 3/4 c. melted butter
  • 1/2 c. Parmesan cheese
  • 1 finely chopped onion
  • 4 eggs, beaten
  • 1/2 c. garlic powder
  • 1/4 c. pepper

Directions

  1. 1
    Cook and drain spinach.
  2. 2
    Mix all ingredients together.
  3. 3
    Shape into balls and bake 20 minutes at 350°.

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