Spinach Balls

Name: Spinach Balls
Ingredients: 2 (10 oz.) pkg. frozen chopped spinach, cooked and drained; 2 c. stuffing mix; 1 large onion, finely chopped; 6 eggs, beaten (may use just the whites); 3/4 c. melted butter; 1/2 c. grated Parmesan cheese; 1 Tbsp. garlic salt and parsley seasoning; 1/2 tsp. thyme; 1/2 tsp. pepper

9 ingredients

6 steps

Ingredients

2 (10 oz.) pkg. frozen chopped spinach, cooked and drained
2 c. stuffing mix
1 large onion, finely chopped
6 eggs, beaten (may use just the whites)
3/4 c. melted butter
1/2 c. grated Parmesan cheese
1 Tbsp. garlic salt and parsley seasoning
1/2 tsp. thyme
1/2 tsp. pepper

Directions

1

Mix cooked spinach, stuffing mix, onion, eggs, butter, cheese, garlic salt, parsley seasoning, thyme and pepper in bowl.
2

Chill until firm.
3

Shape into balls.
4

Place on baking sheet.
5

Bake at 350° for 30 minutes or until brown.
6

Yield: 50.