Spinach Balls

10 ingredients
4 steps

Ingredients

  • 2 pkg. cooked, chopped and drained spinach
  • 2 c. plain Pepperidge Farm stuffing mix
  • 2 medium onions, chopped
  • 6 eggs, beaten
  • 3/4 c. melted butter
  • 1/2 c. Parmesan cheese
  • 1 1/2 tsp. garlic salt
  • 1/2 tsp. thyme
  • 1/2 tsp. black pepper
  • 1 Tbsp. Accent

Directions

  1. 1
    Mix all ingredients and roll into small balls.
  2. 2
    Freeze on cookie sheet.
  3. 3
    Place on tomato slice.
  4. 4
    Bake 20 minutes at 350°.

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