Spinach Balls

Ingredients

• 2 pkg. frozen spinach, cooked and drained
• 1 (8 oz.) pkg. Pepperidge Farm herb stuffing mix
• 1 small onion, chopped
• 1/2 c. grated Parmesan cheese
• 6 eggs, beat with whip
• 1/2 tsp. pepper
• 1 tsp. garlic
• 3/4 c. butter, melted