Spinach Bread Dip

Directions

1. 1
   In a large bowl combine soup mix and sour cream.
2. 2
   Strain excess water from spinach and add to dip mixture.
3. 3
   Stir to combine.
4. 4
   Cover with plastic wrap and chill for 2 hours.
5. 5
   Slice a circle around top of bread and remove inside and cut into bite sized pieces.
6. 6
   Fill hole with spinach dip.
7. 7
   Cut other bread loaf into cubes and serve with dip.