Spinach Cornbread

7 ingredients
5 steps

Ingredients

  • 1 pkg. cornbread mix
  • 1 pkg. frozen chopped spinach, thawed and squeezed
  • 4 eggs, well beaten
  • 1 onion, chopped
  • 6 oz. cottage cheese
  • 3/4 stick oleo, melted
  • 1/2 tsp. salt

Directions

  1. 1
    Mix beaten eggs and cottage cheese.
  2. 2
    Add chopped spinach, cornbread mix, salt, oleo and onion.
  3. 3
    Spread into a Pyrex dish (1 to 2-quart size) or any type of desired pan.
  4. 4
    Bake at 400° for about 45 minutes.
  5. 5
    It needs to be brown and crusty.

Products Matching These Ingredients

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Organic grade a large brown eggs

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