Spinach Dip

7 ingredients
3 steps

Ingredients

  • 1 container (16 oz.) BREAKSTONE'S or KNUDSEN Sour Cream
  • 1 pkg. (10 oz.) frozen chopped spinach, thawed, well drained
  • 1 can (8 oz.) water chestnuts, drained, chopped
  • 1/2 cup chopped red pepper
  • 2 Tbsp. milk
  • 1 envelope GOOD SEASONS Italian Dressing Mix
  • 1/4 tsp. salt

Directions

  1. 1
    Mix all ingredients until well blended.
  2. 2
    Refrigerate.
  3. 3
    Serve with vegetable dippers or chips.

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