Spinach Dip

6 ingredients
3 steps

Ingredients

  • 1 1/2 c. nonfat cottage cheese
  • 1 c. nonfat plain yogurt
  • 1 pkg. Knorr leek soup mix
  • 1 tsp. lemon juice
  • 1 can chopped and drained water chestnuts
  • 1 pkg. chopped spinach, thawed and well drained

Directions

  1. 1
    Mix all ingredients.
  2. 2
    Stir well, cover and refrigerate for 2 to 3 hours.
  3. 3
    Serve with vegetables or Snackwell pepper crackers.

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