Spinach Dip

5 ingredients
3 steps

Ingredients

  • 10 oz. pkg. chopped, frozen spinach, water squeezed out
  • 1 c. sour cream
  • 1 c. Hellmann's mayonnaise
  • 1 pkg. Knorr vegetable soup mix
  • 1 bunch green onions, chopped

Directions

  1. 1
    Mix 24 hours ahead of time.
  2. 2
    Scoop out center of round dark bread; cube scooped out bread for dip.
  3. 3
    Fill cavity of bread with dip.

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