Spinach Dip

Name: Spinach Dip
Ingredients: 2 pkg. frozen chopped spinach, drained; 2 c. sour cream; 2 c. mayonnaise; 1 tsp. dill weed; 2 tsp. bon appetit or Beau Monde; 1 c. parsley flakes; 1 c. minced onion

7 ingredients

4 steps

Ingredients

2 pkg. frozen chopped spinach, drained
2 c. sour cream
2 c. mayonnaise
1 tsp. dill weed
2 tsp. bon appetit or Beau Monde
1 c. parsley flakes
1 c. minced onion

Directions

1

Drain and thaw spinach.
2

Mix all ingredients together; refrigerate overnight.
3

This is very good served in round bread (ordered from grocery store), hollowed out.
4

Cube bread taken out of middle and put around outside of round bread with spinach dip in it.