Spinach Dip

8 ingredients
5 steps

Ingredients

  • 2 c. mayonnaise
  • 1/2 c. chopped parsley
  • 1 small pkg. sour cream and chives
  • 1 tsp. salt
  • 1/2 c. onion
  • 1 (10 oz.) pkg. frozen spinach, cooked as directed and drained
  • 1 tsp. dill weed
  • 1/2 tsp. pepper

Directions

  1. 1
    Combine all ingredients.
  2. 2
    Mix well.
  3. 3
    Chill several hours or overnight.
  4. 4
    Serve with assorted vegetables or with chips.
  5. 5
    Makes 3 1/2 cups.

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