Spinach Fandango

Directions

1. 1
   Preheat oven to 350 degrees F. Use a 9x13 greased casserole dish or split this into 2 dishes.
2. 2
   Brown meat and onions.
3. 3
   Add garlic powder and oregano.
4. 4
   Brown mushrooms separately.
5. 5
   Squeeze all water out of the thawed spinach, then add spinach, soup, sour cream, rice and mushrooms to the meat and onions in a large casserole dish.
6. 6
   Cover with Monterey jack shredded cheese.
7. 7
   (Use as much or as little cheese as you want.)
8. 8
   Bake for 30 minutes.
9. 9
   Freezes very well.