Spinach Manicotti

Directions

1. 1
   Cook manocotti noodles according to al dente package directions. Rince under cold water.
2. 2
   In a bowl combine spinach, cottage cheese, 1/2 of the mozzarella cheese, garlic and salt and pepper mix well.
3. 3
   Stuff cheese and spinach mixture into manocotti shells and place stuffed shells into 9x13 dish.
4. 4
   Top shells with any remaining mixture, pasta sauce, and then cheese.
5. 5
   Bake at 350°F for 30 minutes covered with foil. Let sit for a few minutes before dishing up.