Spinach Meat Balls
14 ingredients
4 steps
Ingredients
- 1 (10 oz.) pkg. chopped spinach
- 1 medium onion, chopped fine
- 1 clove garlic, chopped fine
- 1 1/2 lb. ground beef
- 3 Tbsp. Parmesan or Romano
- 3 Tbsp. fine dry bread crumbs
- 1 egg, slightly beaten
- 1 tsp. salt
- 1/8 tsp. pepper
- 2 Tbsp. butter
- 2 Tbsp. flour
- 1 (8 oz.) can tomato sauce
- 1 tsp. Worcestershire sauce
- 1 c. water
Directions
-
1Defrost spinach and drain.
-
2Combine spinach, onion, garlic, beef, cheese, crumbs, egg, salt and pepper.
-
3Mix well.
-
4Form into golf ball size balls.
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