Spinach Potato Casserole

4 ingredients
3 steps

Ingredients

  • 6 to 8 large potatoes, made like mashed potatoes to serve (not too thin)
  • 1 c. sour cream
  • 3 Tbsp. chives (dried)
  • 1 pkg. frozen spinach, thawed

Directions

  1. 1
    Beat the potatoes into the remaining ingredients.
  2. 2
    Put into casserole and put 1 cup grated Cheddar cheese on top.
  3. 3
    Bake at 350° for 1/2 hour. Can be frozen.

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