Spinach Rice Casserole
9 ingredients
6 steps
Ingredients
- 3 c. cooked rice
- 1 (10 oz.) pkg. frozen chopped spinach, prepared according to pkg.
- 1/4 c. melted butter or margarine
- 1/2 lb. grated sharp Cheddar cheese
- 2 Tbsp. chopped onion
- 1 tsp. Worcestershire sauce
- dash of pepper
- 1 tsp. salt
- 1/2 tsp. thyme
Directions
-
1Heat oven to 350°.
-
2In a medium bowl, combine all ingredients until well blended.
-
3Pour into greased 2-quart baking dish.
-
4Place baking dish in a larger pan surrounding baking dish.
-
5Bake for 30 to 40 minutes.
-
6Serve immediately.
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