Spinach Salad

7 ingredients
1 steps

Ingredients

  • 1 lb. fresh spinach
  • 8 slices bacon
  • 3 tsp. brown sugar
  • 1/3 c. sliced green onions
  • 3 Tbsp. vinegar
  • 1/4 tsp. dry mustard
  • salt

Directions

  1. 1
    Wash, dry and chill spinach. Tear into bite-size pieces and just before serving, prepare sauce. Dice bacon and fry until crisp. Reduce heat; add sugar, green onions, salt to taste, vinegar and dry mustard. Bring to a boil; remove from heat and pour over spinach. Toss lightly.

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