Spinach Salad

13 ingredients
6 steps

Ingredients

  • 1 pound Bacon, Diced
  • 1 bag Spinach (fresh, Rinsed And Dried - A 6-9 Ounce Bag)
  • 1 can Mandarin Oranges (11 Ounce Can)
  • 3 whole Hard Boiled Eggs
  • DRESSING INGREDIENTS
  • 1/2 teaspoons Salt
  • 1/2 teaspoons Dry Mustard
  • 1/2 teaspoons Paprika
  • 2 Tablespoons Grated Onion (fresh)
  • 1 cup Sugar
  • 4 teaspoons Rice Vinegar (or Another Light Vinegar)
  • 1 cup Corn Oil (works Best, Or Another Light Oil)
  • Sliced Almonds (optional, For Topping)

Directions

  1. 1
    Fry bacon, remove from drippings, allow to cool.
  2. 2
    Mix salad ingredients and set aside.
  3. 3
    In a small mixer, mix remaining ingredients (minus oil).
  4. 4
    Very slowly, pour in the oil while mixing. Mix very well!
  5. 5
    Chill the dressing before serving.
  6. 6
    When you are ready to eat, pour the dressing over salad and top with sliced almonds if you so choose.

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