Spinach Salad
8 ingredients
4 steps
Ingredients
- 1 (12 oz.) bag fresh spinach
- 2 slices bacon, cooked crisp and crumbled
- 3 hard-cooked eggs, sliced
- 1/4 c. vinegar
- 1/2 tsp. salt
- dash of pepper
- 1 Tbsp. steak sauce
- 1/2 tsp. dry mustard
Directions
-
1Wash spinach, drain and tear in small pieces.
-
2Put in salad bowl, sprinkle with bacon and eggs; chill.
-
3Mix remaining ingredients and chill.
-
4Just before serving, pour over spinach mixture and toss.
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