Spinach Verde
7 ingredients
4 steps
Ingredients
- 4 Tbsp. butter, melted
- 3 (10 oz.) pkg. frozen spinach, thawed, drained and squeezed dry
- 12 oz. (1 1/2 c.) cottage cheese
- 3 eggs, slightly beaten
- 1/2 c. grated Parmesan cheese
- 1/2 c. chopped onion
- salt and pepper to taste
Directions
-
1Combine all ingredients.
-
2Pour into greased 8-inch square baking dish.
-
3Sprinkle with additional Parmesan cheese.
-
4Bake, uncovered, for approximately 45 minutes or until heated through. Yield: 9 (1/2 cup) servings.
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