Spinach Verde

7 ingredients
4 steps

Ingredients

  • 4 Tbsp. butter, melted
  • 3 (10 oz.) pkg. frozen spinach, thawed, drained and squeezed dry
  • 12 oz. (1 1/2 c.) cottage cheese
  • 3 eggs, slightly beaten
  • 1/2 c. grated Parmesan cheese
  • 1/2 c. chopped onion
  • salt and pepper to taste

Directions

  1. 1
    Combine all ingredients.
  2. 2
    Pour into greased 8-inch square baking dish.
  3. 3
    Sprinkle with additional Parmesan cheese.
  4. 4
    Bake, uncovered, for approximately 45 minutes or until heated through. Yield: 9 (1/2 cup) servings.

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