Split Pea Soup

9 ingredients
4 steps

Ingredients

  • 1 lb. dry green split peas
  • 8 c. water
  • 2 stalks celery, chopped
  • 1 large carrot, chopped
  • 1 medium onion, chopped
  • 1 tsp. salt
  • 1 tsp. dried thyme, crushed
  • 2 Tbsp. parsley
  • ham, optional

Directions

  1. 1
    Combine ingredients.
  2. 2
    Bring to boil.
  3. 3
    Reduce heat and simmer covered for 45 to 60 minutes, or until peas are tender.
  4. 4
    Makes 8 servings.

Products Matching These Ingredients

More Recipes to Try