Split Pea Soup Mix

11 ingredients
5 steps

Ingredients

  • 1 (16 ounce) package dried split green peas
  • 1 (16 ounce) package dry split yellow peas
  • 1 (16 ounce) package dry lentils
  • 1 (16 ounce) package pearl barley
  • 1 (12 ounce) package alphabet pasta
  • 1 (1/2 ounce) jar dried celery flakes
  • 1/2 cup dried parsley flakes
  • INGREDIENTS TO MAKE SOUP
  • 1 quart chicken broth
  • 1/4 teaspoon pepper
  • 1 cup chicken, cooked, cubed (optional)

Directions

  1. 1
    Combine the first seven ingredients.
  2. 2
    Store in airtight containers in a cool dry place for up to 1 year.
  3. 3
    To use: Bring broth to a boil.
  4. 4
    Add dry ingredients.
  5. 5
    Reduce heat; cover and simmer for 60-70 minutes or until peas and lentils are tender.

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