Spooky Cemetery Cake

Name: Spooky Cemetery Cake
Ingredients: 1 pkg. (2-layer size) chocolate cake mix; 1 cup ready-to-spread chocolate frosting; 1/2 cup Oreo Baking Crumbs; 1/3 cup thawed Cool Whip Whipped Topping; 6 Baker's Semi-Sweet Chocolate Chips; 8 bars Cadbury Fun Treats (5 Cadbury Crispy Crunch, 3 Cadbury Mr. Big); 1 tube (120 g) white decorating icing; 8 small candy pumpkins

8 ingredients

8 steps

Ingredients

1 pkg. (2-layer size) chocolate cake mix
1 cup ready-to-spread chocolate frosting
1/2 cup Oreo Baking Crumbs
1/3 cup thawed Cool Whip Whipped Topping
6 Baker's Semi-Sweet Chocolate Chips
8 bars Cadbury Fun Treats (5 Cadbury Crispy Crunch, 3 Cadbury Mr. Big)
1 tube (120 g) white decorating icing
8 small candy pumpkins

Directions

1

Heat oven to 350 degrees F.
2

Prepare cake batter and bake as directed on package for 13x9-inch cake; cool in pan 15 min.
3

Remove cake from pan to wire rack; cool completely.
4

Spread frosting onto top and sides of cake; sprinkle top with baking crumbs.
5

Drop spoonfuls of Cool Whip onto top of cake to resemble 3 ghosts.
6

Add chocolate chips for the eyes.
7

Decorate cake with remaining ingredients to resemble photo.
8

(See tip.)