Springtime "Pine-Apple" Pie

9 ingredients
1 steps

Ingredients

  • 1 cup pineapple, crushed
  • 14 cup red cinnamon candies (red hots)
  • 14 cup brown sugar, firmly packed
  • 23 cup granulated sugar
  • 12 teaspoon salt
  • 2 tablespoons quick-cooking tapioca
  • 3 cups apples, peeled, thinly sliced
  • 2 tablespoons butter
  • to taste pastry for double-crust pie

Directions

  1. 1
    ["Combine pineapple and red hots, cook over low heat until candies melt.", "Combine sugars, salt, tapioca and apples.", "Let stand 15 minutes.", "Combine pineapple and apple mixture, turn into pastry-lined 9\" pie pan.""

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