Squash Bake

7 ingredients
5 steps

Ingredients

  • 3 c. yellow squash
  • 4 strips bacon, cooked crisp
  • 1/4 c. evaporated milk
  • salt and pepper to taste
  • 1 small bunch spring onions
  • 1/4 stick margarine
  • bread crumbs to cover top

Directions

  1. 1
    Boil squash until tender, then mash.
  2. 2
    Saute onion tops and bottoms.
  3. 3
    Crumble bacon and mix with squash, onions, salt and pepper to taste and add evaporated milk.
  4. 4
    Turn into baking dish. Top with bread crumbs and butter.
  5. 5
    Bake at 300° for approximately 45 minutes.

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