Squash Casserole

11 ingredients
5 steps

Ingredients

  • 1 1/2 lb. squash (3 c. cooked)
  • 1/2 c. chopped onion
  • 1/2 stick butter, melted
  • 1 Tbsp. sugar
  • 1/2 c. mayonnaise
  • 1 c. grated Cheddar cheese
  • 1/2 c. chopped pimento
  • 1 egg
  • 1/4 c. chopped bell pepper (optional)
  • salt and pepper to taste
  • cracker crumbs

Directions

  1. 1
    Cook squash and onion together and drain well.
  2. 2
    Mix drained squash and onion with rest of ingredients.
  3. 3
    Pour into buttered casserole dish.
  4. 4
    Spread cracker crumbs on top of casserole.
  5. 5
    Bake at 350° for 35 minutes.

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