Squash Casserole

6 ingredients
7 steps

Ingredients

  • squash
  • 1 small onion
  • salt and pepper
  • 2 large eggs
  • 1 c. Cheddar cheese
  • crumbled bacon

Directions

  1. 1
    Cook squash (about 1 1/2 pounds) and onion (chopped) together until tender.
  2. 2
    Season with salt and pepper.
  3. 3
    Drain and mash.
  4. 4
    Beat in eggs.
  5. 5
    Add Cheddar cheese and mix.
  6. 6
    Sprinkle with crumbled bacon.
  7. 7
    Bake at 350° for 45 minutes.

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