Squash Casserole

Directions

1. 1
   Cook squash until tender.
2. 2
   Drain.
3. 3
   Add salt, pepper and butter.
4. 4
   Add other ingredients.
5. 5
   Line casserole with buttered crumbs.
6. 6
   Pour in mixture and just before removing from oven, top with more buttered crumbs and brown.
7. 7
   Cook 1/2 hour at 350°.
8. 8
   Use about 1/4 package of crumbs.
9. 9
   Drain squash well.