Squash Relish

12 ingredients
6 steps

Ingredients

  • 10 c. yellow summer squash, chopped
  • 5 c. chopped onions
  • 1 green pepper, chopped
  • 1 red pepper, chopped
  • 5 Tbsp. pickling salt
  • 2 tsp. celery seed
  • 5 c. sugar
  • 2 tsp. powdered dry mustard
  • 1 tsp. turmeric
  • 1/2 tsp. black pepper
  • 1 tsp. cornstarch
  • 2 1/2 c. white vinegar

Directions

  1. 1
    Combine squash, onions and peppers.
  2. 2
    Add pickling salt and let set for 1 hour; drain good.
  3. 3
    Mix remaining ingredients.
  4. 4
    Mix with squash mixture and heat.
  5. 5
    Put into jars.
  6. 6
    Cook 15 minutes in hot water bath.

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