Squash Casserole

5 ingredients
3 steps

Ingredients

  • 2 lb. cooked squash
  • 2 Tbsp. onion
  • 1 can celery soup
  • 1/2 pkg. Pepperidge Farm stuffing
  • 1/2 c. mayo or sour cream

Directions

  1. 1
    Mix squash, onion, celery soup and sour cream together. Prepare stuffing as package directs.
  2. 2
    Spread stuffing on bottom of greased casserole.
  3. 3
    Add squash mixture on top of stuffing and top with grated cheese.

Products Matching These Ingredients

More Recipes to Try