Squash Casserole

5 ingredients
5 steps

Ingredients

  • 6 medium squash
  • 2 eggs
  • 1/2 stick margarine
  • 1 small onion, chopped
  • 1 c. crushed cracker crumbs

Directions

  1. 1
    Cook squash and onion until tender, then mash together.
  2. 2
    Add margarine and eggs.
  3. 3
    Season to taste with salt and pepper; mix together.
  4. 4
    Place in casserole dish and top with buttered cracker crumbs.
  5. 5
    Bake at 350° for about 30 minutes or until brown.

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